Mike's 4 Onion 3 Pepper Bagel Spread
Mike's 4 Onion 3 Pepper Bagel Spread

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mike's 4 onion 3 pepper bagel spread. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mike's 4 Onion 3 Pepper Bagel Spread is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Mike's 4 Onion 3 Pepper Bagel Spread is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have mike's 4 onion 3 pepper bagel spread using 22 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mike's 4 Onion 3 Pepper Bagel Spread:
  1. Make ready ● For The Cheese
  2. Prepare 2 (8 oz) Packages Philadelphia Cream Cheese [room temp]
  3. Make ready ● For The Vegetables & Seasonings
  4. Make ready 1/3 Cup Red Onions [fine minced]
  5. Make ready 1/3 Cup White Onions [fine minced]
  6. Take 1/4 Cup Green Onions [fine minced + reserves for garnish]
  7. Prepare 4 tbsp Liptons Dry Onion Soup [well shaken]
  8. Prepare 1/4 Cup Red Bell Peppers [fine minced]
  9. Prepare 1/4 Cup Yellow Bell Peppers [fine minced]
  10. Prepare 1 Jalapeno [deseeded - fine minced]
  11. Prepare to taste Fresh Ground Black Pepper
  12. Take 1 tbsp Garlic [fine minced]
  13. Take 2 tbsp Whole Milk
  14. Take ● For The Serving Options [as needed]
  15. Take Toasted French Bread
  16. Make ready Toasted Bagel Chips
  17. Make ready Toasted Baguettes
  18. Prepare Toasted Crustinies
  19. Get Mini Naan Bread
  20. Get Toasted Bagels
  21. Get Carrots
  22. Make ready Celery
Instructions to make Mike's 4 Onion 3 Pepper Bagel Spread:
  1. Fine minced all vegetables and mix with cream cheese and seasonings.
  2. Mix well and chill.
  3. Serve chilled or at room temp. Enjoy with anything toasty!

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