Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, bagel egg boat with candied bacon. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Bagel Egg Boat with Candied Bacon is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Bagel Egg Boat with Candied Bacon is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have bagel egg boat with candied bacon using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bagel Egg Boat with Candied Bacon:
- Get 1 bagel
- Prepare 2 pieces bacon
- Get 2 Tbsp syrup
- Make ready 2 large eggs
- Make ready 2 Tbsp. Heavy cream
- Take 1/4 Cup Shredded cheddar cheese
- Get 2 green onions, chopped
- Take To taste Salt and pepper
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Instructions to make Bagel Egg Boat with Candied Bacon:
- Preheat oven to 375°F. Open bagel and hollow out both sides. Drizzle with olive oil and sprinkle with salt and pepper. Place on a baking sheet and set aside.
- Cook bacon in a small skillet over medium-high heat until halfway cooked. Drizzle with syrup and continue cooking until crisp. Chop and set aside.
- In a small bowl whisk eggs, heavy cream, cheese, green onions, and salt and pepper. Mix in 3/4 of the bacon.
- Pour egg mixture into hollowed out bagels. Bake in oven about 15 minutes until eggs are set. Drizzle with syrup if desired.
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