Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, carrot cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Carrot Cake is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Carrot Cake is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook carrot cake using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Cake:
- Prepare Batter
- Prepare 3 cups grated carrots
- Make ready 2 cups sugar
- Take 1 1/2 cups Mazola oil
- Take 4 eggs (unbeaten)
- Take 3 tsp cinnamon
- Get 3 cups sifted flour
- Prepare 3 tsp baking powder
- Get 2 tsp baking soda
- Get 1/4 tsp salt
- Make ready 1 cup walnuts chopped
- Make ready Frosting
- Take 1 Tbs butter
- Make ready 1 large package Philadelphia cream cheese
- Take 1 cup powdered sugar
- Get 1 cup chopped walnuts for garnish
- Make ready 1 tsp vanilla
Steps to make Carrot Cake:
- Preheat oven to 350. Grate carrots. Squeeze out all liquid using a cheesecloth or clean dish towel.
- In a large mixing bowl, mix carrots, sugar, and oil. Next, beat in eggs. Lastly, mix in dry ingredients.
- Bake for 50 minutes - 1 hour at 350 degrees.
- Frosting: Mix softened butter, vanilla, and cream cheese. Gradually add powdered sugar. Frost cake. Add nuts on top.
So that’s going to wrap this up for this special food carrot cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
