Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, bacon cheeseburger tator tot casserole. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Bacon Cheeseburger Tator Tot Casserole is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Bacon Cheeseburger Tator Tot Casserole is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have bacon cheeseburger tator tot casserole using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Cheeseburger Tator Tot Casserole:
- Get 2 lb ground beef
- Get 2 C shredded cheddar cheese
- Make ready 32 ounces frozen tator tots
- Take 1 can cheddar cheese soup
- Take 16 ounces sour cream
- Get 3 oz Crisp bacon bits
Instructions to make Bacon Cheeseburger Tator Tot Casserole:
- Brown meat and drain fat. Set aside and allow to cool.
- Mix soup and sour cream in separate dish.
- Once meat has cooled break apart into small pieces, add bacon and cheese. Mix well.
- Add soup/sour cream mixture to meat.
- Take tator tots out of freezer last thing and mix minimally. Over mixing will cause it to become mushy.
- Cook in preheated 375 oven 50 minutes or until bubbly
So that’s going to wrap it up for this exceptional food bacon cheeseburger tator tot casserole recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
