Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, prosciutto naan pizza. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Prosciutto Naan Pizza is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Prosciutto Naan Pizza is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have prosciutto naan pizza using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Prosciutto Naan Pizza:
- Prepare garlic naan flatbreads
- Get Olive oil
- Take garlic cloves, sliced lengthwise
- Prepare green onions, chopped
- Take mozzarella cheese
- Get prosciutto, torn into pieces
- Get salami, sliced thin and torn into pieces
- Take Cherry tomatoes, halved or 1/2 tomato, chopped
- Take Sliced and pickled Kalamata olives
Instructions to make Prosciutto Naan Pizza:
- Heat oven to 450°F. Place naan on a baking sheet and drizzle with 1 Tbsp olive oil each. Cut each garlic clove in half and rub cut side down onto naans. Sprinkle green onions and 3/4 C. cheese over top each pizza.
- In a large skillet over medium high heat, heat 1 Tbsp olive oil. When sizzling add torn pieces of prosciutto and salami. Cook until crispy around edges.
- Add prosciutto and salami to naan pizza along with tomatoes and sliced olives. Cover with remaining 1/4 C. Cheese on each.
- Turn oven to broil and place pizzas in oven 5-7 minutes until cheese is browned and bubbly.
So that’s going to wrap it up for this exceptional food prosciutto naan pizza recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


