Drunken Irishman Sausage & Peppers
Drunken Irishman Sausage & Peppers

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, drunken irishman sausage & peppers. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Drunken Irishman Sausage & Peppers is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Drunken Irishman Sausage & Peppers is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have drunken irishman sausage & peppers using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Drunken Irishman Sausage & Peppers:
  1. Make ready 5 beer brats; bite size pieces
  2. Get 1 yellow bell pepper; medium dice
  3. Prepare 1 green bell pepper; medium dice
  4. Take 1 red bell pepper; medium dice
  5. Get 1 yellow onion; medium dice
  6. Make ready 3 clove garlic; minced
  7. Get 1 tallboy Guinness can
  8. Get 1 tbsp horseradish mustard
  9. Get 2 tsp onion powder
  10. Get 2 tsp garlic powder
  11. Prepare 1 vegetable oil; as needed
  12. Get 1 salt and pepper
Steps to make Drunken Irishman Sausage & Peppers:
  1. Heat veggie oil in a large saute pan. Add sausage. Season with dried spices, salt, and pepper.
  2. Saute until caramelized. Remove from pot.
  3. Add peppers and onions. Saute until veggies are nearly tender. Add garlic and saute until fragrant.
  4. Return sausage to pot. Add beer. Reduce until nearly evaporated.
  5. Add horseradish. Toss.
  6. Variations; Whiskey, coffee, espresso, gin, fennel, celery, marinara, toasted sesame, hoisin, mustard, parsley, basil, potatoes, cabbage, caramelized onions or shallots, roasted bell peppers

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