Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, egg salad pastel. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Egg Salad Pastel is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Egg Salad Pastel is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have egg salad pastel using 16 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Egg Salad Pastel:
- Take Kulit :
- Take 250 gr tepung terigu
- Take 2 sdm margarin (dilelehkan)
- Take 5 sdm olive oil
- Prepare 100 ml air
- Get 1/2 sdt garam
- Take Isi :
- Make ready 2 btr telur rebus
- Get 3 btr bawang putih
- Take 1 bh bratwurst sosis
- Take 2 bh cabai
- Make ready 1/2 bh jeruk nipis
- Make ready 2 sdm mayonnaise
- Prepare 1 sdm mustard
- Make ready 1 sdt gula
- Get Keju secukupnya
Instructions to make Egg Salad Pastel:
- Kulit : Panaskan margarin sampai meleleh
- Campurkan terigu, garam, margarin yg di lelehkan dan olive oil
- Tambahkan air sedikit demi sedikit
- Uleni hingga kalis
- Isi : Potong bawang putih dan tumis hingga harum
- Rebus telur dan sosis
- Campurkan semua bahan isi dan aduk hingga rata
- Membungkus : Bentuk bulat adonan dan pipihkan
- Masukan isian bahan
- Tutup hingga 1/2 lingkaran
- Cubit pinggiran agar rapi
- Goreng pastel hingga keemasan
So that’s going to wrap it up for this special food egg salad pastel recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
