Beer Brat Bowl
Beer Brat Bowl

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, beer brat bowl. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Beer Brat Bowl is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Beer Brat Bowl is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have beer brat bowl using 13 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Beer Brat Bowl:
  1. Get 5 beer brats; cut into 6ths
  2. Make ready 1 C long grain rice
  3. Prepare 16 oz Pabst Blue Ribbon beer
  4. Get 2 stalks celery; small dice
  5. Take 1 yellow onion; small dice
  6. Get 1 red bell pepper; small dice
  7. Get 2 green tomatoes; small dice
  8. Get 3 cloves garlic; slivered
  9. Prepare 1 t fresh thyme; minced
  10. Prepare 1 t dried oregano
  11. Prepare 2 T butter
  12. Get as needed olive oil
  13. Get as needed parmigiano reggiano
Steps to make Beer Brat Bowl:
  1. In a seperate saucepot, bring beer to a boil. Immediately kill heat and stir to subside foam. Turn heat to low to keep at a simmer.
  2. Heat enough oil to cover the bottom of a large, tall saute pan.
  3. Add sausage. Sear well on one side over medium-high heat.
  4. Add onions, peppers, and celery. Stir.
  5. Season with dried oregano, thyme, salt, and pepper. Saute 2 minutes.
  6. Add green tomatoes. Stir. Cook 2 minutes.
  7. Add butter and garlic. Cook 1 minute.
  8. Add rice. Stir well. Cook 1 minute.
  9. Add beer. Stir. Bring to a simmer. Cover. Cook approximately 15-18 minutes or until liquid is no longer running. (Easiest with a clear lid.)
  10. Garnish with parmigiano reggiano
  11. Variations; Vegetable oil, vegetable stock, other light lagers, bratwurst, Italian sausages, Portuguese sausages, cheddar stuffed sausages, chicken stock, pork stock, apple juice or cider, red tomatoes, parsely, parmesean, romano, dill, burrata cheese, feta, chives, corn, mustard, red onion, sea salt, savory, scallions,

So that is going to wrap this up with this special food beer brat bowl recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!