Cherry Cheesecake Phyllo Roll
Cherry Cheesecake Phyllo Roll

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cherry cheesecake phyllo roll. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Cherry Cheesecake Phyllo Roll is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Cherry Cheesecake Phyllo Roll is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have cherry cheesecake phyllo roll using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cherry Cheesecake Phyllo Roll:
  1. Make ready cream cheese
  2. Get Powdered sugar
  3. Take Instant Vanilla pudding mix
  4. Get cherry pie filling
  5. Get Phyllo dough (3 sheets per roll)
  6. Prepare butter, melted
Steps to make Cherry Cheesecake Phyllo Roll:
  1. Thaw phyllo dough. Once thawed, roll out and cover with plastic wrap and damp cloth.
  2. Filling: mix softened cream cheese, 1/4 pudding mix, and 1/2 cup powdered sugar in mixing bowl.
  3. Put oil in small sauce pot and heat on med-low. Make sure there is enough oil to “deep fry” roll.
  4. Lay out one sheet and generously brush it with butter. Apply another sheet of phyllo dough on top of buttered layer. Repeat process until you have 3 stacked layers.
  5. Cut sheets into 3 long strips.
  6. Add 1 tbsp cheesecake and top with 1 tsp cherry pie filling.
  7. Roll dough using “cigar” method. Butter the seam.
  8. Lightly drop roll in oil pan for 3-5 minutes turning frequently. Once golden brown take out if oil and sift powdered sugar over top. Done!

So that is going to wrap it up with this special food cherry cheesecake phyllo roll recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!