Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, cherry tomato couscous recipe. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Cherry Tomato Couscous Recipe is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Cherry Tomato Couscous Recipe is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have cherry tomato couscous recipe using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cherry Tomato Couscous Recipe:
- Get Cooked Couscous
- Prepare Basket Of Cherry Tomatoes, Halved
- Make ready Cucumber, Peeled And Cut Into 1/4 Inch Pieces
- Prepare Cooked Chickpeas
- Get Lemon
- Prepare Lime
- Make ready Extra Virgin Olive Oil
- Take as needed Salt
- Make ready as needed Ground Pepper
- Take Basil Or Cilantro
- Take Feta Cheese
Instructions to make Cherry Tomato Couscous Recipe:
- Cook the chickpeas and couscous according to the directions on the package.
- While the couscous and chickpeas are cooking, peel and cut up the cucumber into 1/4 inch slices.
- Cut the cherry tomatoes into halves.
- Add the couscous, chickpeas, tomatoes and cucumbers together.
- Squeeze the lemon, lime, extra virgin olive oil, salt and pepper into the bowl with the other ingredients and mix them together. Add more as needed.
- Add the basil and feta and mix it up.
So that’s going to wrap it up for this exceptional food cherry tomato couscous recipe recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
