Sunflower-Cherry Granola Bars ( Taste of Home )
Sunflower-Cherry Granola Bars ( Taste of Home )

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, sunflower-cherry granola bars ( taste of home ). One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sunflower-Cherry Granola Bars ( Taste of Home ) is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Sunflower-Cherry Granola Bars ( Taste of Home ) is something which I’ve loved my whole life. They’re fine and they look wonderful.

No-Bake Sunflower Butter Granola Bars-easy homemade granola bars that are nut-free and great for school lunches, hiking, road trips, and every day snacking! Caleb started preschool this week and is loving it. Every night he asks if he can sleep in his school clothes so he can wake up ready to go.

To begin with this recipe, we must first prepare a few components. You can have sunflower-cherry granola bars ( taste of home ) using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sunflower-Cherry Granola Bars ( Taste of Home ):
  1. Get Old Fashioned Oats
  2. Take Sliced Almonds
  3. Get Flaked Coconut
  4. Prepare Sugar
  5. Make ready Light Corn Syrup
  6. Prepare Creamy Peanut Butter
  7. Make ready Raisins
  8. Make ready Dried Cherries
  9. Make ready Sunflower Kernals
  10. Make ready EACH: Ground Flax Seeds, Chia Seeds & Sesame Seeds ( I always find ways to work these in! )

NEW PC PEANUT & SUNFLOWER SEED POPCORN BAR!! Can popcorn be made into a granola bar? Well PC seems to think so! Chewy, peanut butter granola bars sweetened with Jump to Recipe.

Steps to make Sunflower-Cherry Granola Bars ( Taste of Home ):
  1. Bread into an ungreased 15 inch by 10 inch by 1 inch baking pan. Bake at 400°F Fahrenheit for 15 to 20 minutes or until lightly browned. Meanwhile, spread almond and coconut into another ungreased 15 inch by 10 inch by 1 inch baking pan. Bake for 8 to 10 minutes or until lightly toasted.
  2. In a Dutch oven over medium heat bring sugar and corn syrup to a boil. Cook and stir for 2 to 3 minutes until sugar is dissolved. Remove from heat and stir in peanut butter until combined. Add the raisins, cherries, sunflower kernels, and toasted oats, almond and coconut.
  3. Using a metal spatula, press mixture into an ungreased 15 inch by 10 inch by 1 inch baking pan. Cool to room temperature. Cut into bars.

This homemade Granola Recipe tastes so much better than store-bought and is easy to make. If you're looking for a granola bar instead, I love these Chocolate Chip Granola Bars. I've made this base recipe into a cherry almond theme, but here are the different ingredients you can substitute Granola bars are a kid-favorite in lunch boxes. And I have to say, I still enjoy them with my lunch! Especially if they are homemade, and have chocolate For these healthy granola bars, I used the Organic SunButter.

So that is going to wrap it up with this special food sunflower-cherry granola bars ( taste of home ) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!