Egg in an Avocado
Egg in an Avocado

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, egg in an avocado. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Egg in an Avocado is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Egg in an Avocado is something that I have loved my whole life. They are nice and they look fantastic.

Slice the avocados in half and remove the pits. Place the avocado halves on a baking sheet and scoop out some of the flesh to make a bigger hole. Crack one egg into each hole and season with salt and pepper.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook egg in an avocado using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Egg in an Avocado:
  1. Take 2 Haas Avocados, halved longways and pitted
  2. Get 4 Large Egg Yolks
  3. Get 1/4-1/3 cup grated cheese (I like Cheddar Jack)
  4. Make ready 2 strips bacon
  5. Get Sprinkle of kosher salt
  6. Get Sprinkle of fresh ground black pepper
  7. Take Sprinkle of herbs (I prefer Oregano and Thyme
  8. Take Olive Oil to drizzle
  9. Take 4-6 sprigs fresh Chives, 4 sprigs whole, 2 sprigs small chop (optional)

And they are packed with heart-healthy good fats. Eggs, on the other hand, are a budget-friendly, high-quality protein among many different vitamins and minerals. Baked eggs in avocado halves are topped with bacon creating a delicious and satisfying paleo breakfast or snack. I've added diced red onion and crumbled bacon before putting the egg in the avocado.

Steps to make Egg in an Avocado:
  1. Preheat oven to 400°. Line baking sheet with aluminum foil or parchment.
  2. Split avocados longways and remove pit. Flip over and trim a small flat spot on back of each half so the avocado will sit flat and level on baking sheet. Place halves to one side of lined baking sheet, open side up, leaving a few inches around each side to work.
  3. Crack eggs in to bowl and separate. Gently place 1 yolk in each avocado half.
  4. Using one hand as a shield around the avocado, gently pile cheese on top of egg and avocado. The goal is to pile cheese as high as possible without falling off.
  5. Sprinkle with salt, pepper, and herbs. Drizzle with olive oil to finish.
  6. Place 2 strips of bacon on opposite side of baking sheet. The bacon will cook in about same amount of time and reduces clean up!!!
  7. Bake 15-17 minutes until cheese is lightly browned and bacon is cooked. The egg should still be creamy.
  8. Remove from oven and plate. Chop bacon to small dice and sprinkle over each avocado.
  9. (Optional) Finish with sprinkle of chives and stud each piece with a sprig folded in fourths.

Topped with salsa when done, was delish. Avocado Egg-In-A-Hole from Delish.com is the perfect low-carb breakfast. In order to fit the egg, you'll need to cut a bigger hole in the center of each avo. Dice up the scraps and use it for garnish! Also, don't freak out when the egg whites inevitably spread everywhere in the pan.

So that is going to wrap this up for this exceptional food egg in an avocado recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!