Tamarind Braised Pork Shoulder
Tamarind Braised Pork Shoulder

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, tamarind braised pork shoulder. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Tamarind Braised Pork Shoulder is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Tamarind Braised Pork Shoulder is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook tamarind braised pork shoulder using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tamarind Braised Pork Shoulder:
  1. Take 1 four pound pork shoulder
  2. Take 2 liter tamarind Jarritos
  3. Prepare 8 oz habanero mustard
  4. Prepare 2 cup brandy
  5. Take 3 red onion; large dice
  6. Get 1 bunch celery; large dice
  7. Prepare 2 green bell pepper; large dice
  8. Get 3 tbsp ground coriander
  9. Get 8 clove garlic; peeled and smashed
  10. Get 2 tbsp onion powder
  11. Get 1 tbsp garlic powder
  12. Take 1 tbsp paprika
  13. Make ready 2 tsp ground cloves
  14. Prepare 1 salt and pepper
  15. Make ready 3/4 cup flour
  16. Get 1 vegetable oil
Steps to make Tamarind Braised Pork Shoulder:
  1. Season pork shoulder with salt and pepper.
  2. Cover pork with flour. Knock off excessive flour.
  3. Heat vegetable oil in a large pot. Brown all sides of the pork shoulder, and place aside. Add extra vegetable oil as needed to prevent burning.
  4. Add veggies except garlic. Add spices. Saute until veggies are nearly tender before adding whole garlic bulbs. Saute until fragrant.
  5. Add brandy. Scrape up all the brown bits. Reduce by 1/2.
  6. Add tamarind soda and mustard. Return pork to pot. Bring to a simmer and cover. Cook for approximately 3 hours or longer until pork shoulder is falling apart tender.
  7. Variations; Beer, tequila, cilantro, parsley, tarragon, poblano peppers, roasted bell peppers

So that’s going to wrap this up for this special food tamarind braised pork shoulder recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!